March 8, 2008
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Boudin SF in San Marcos
I’m at Boudin SF, 1 of 6 concept stores in existence.
I just had the best crabcake dandwich ever, with some nice kettle chips, and a sourdough bread bowl of boudin’s very own San Francisco clam chowder.
Omg, I feel like I’m at home in Norcal again. Hahaha.
All at once, I feel…. colder? a Little more sophisticated? Less friendly? richer? hahahah
Did I remember to mention free wifi?
I’m beginning to think Bostonians are like San Franciscans, only… not as cool. And Boston restaurants have issues with undersized portions. I kind of don’t comprehend it.
Comments (4)
hey! im cool!
it’s because they don’t eat. my friends from boston seem to subsist on granola bars and coffee. maybe that’s why the partiots lost – malnutrition. heck, new yorkers love their food. there’s a reason why they’re “giants.”
what the… were you really in SF???
hahah no! its called boudin sf, i would have called u!